Master Shin In-Young’s Hand-Forged Knives and Garden Tools

Master Shin In-Young at the forge in Anseong, South Korea

Master Shin In-Young is a designated cultural heritage holder whose forge made ironwork for Seoul’s Sungnyemun gate. His tools are made to be used every day, and they make a gift that lasts.

“Buy one knife you will use every day, then add from there.”

Our rule of thumb

For the kitchen

Start with the large chef’s knife for everyday prep, add the Paring knife for small work, and the Sashimi knife for clean slicing. High-carbon steel takes a keen edge; dry it after washing to keep it bright.

For the garden

The sickles, winged hoe, trowel and three-tine cultivator are forged for real soil work, the tools Anseong has made for generations.

Credentials
  • Gyeonggi Province Intangible Cultural Heritage No. 60
  • Ironwork for the Sungnyemun gate restoration

Our Master Shin In-Young picks

15 pieces sorted by where they go, all available to order now

Kitchen9 picks

Garden6 picks

Sources: MetropolitanDecor product listings for Master Shin's Anvil; Kyeonggi Ilbo profile of Shin In-young (2023); Ameico producer profile.